Tag Archives: vegetarian cooking

African Quinoa Stew

Posted on January 16, 2013 by rebeccacarmi

This five ingredient (plus spices) wonder dish gets five stars from young and youthful alike in my house. I made it in my new slow-cooker, but it can also be cooked at low heat in a dutch oven for 40 … Continue reading →

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Simple Lentil Soup

Posted on January 14, 2013 by rebeccacarmi

This is a last minute, no thrills, surprisingly quick and delicious dinner soup. The ingredients are all included in the picture! 2 Cups dried green or brown lentils 3-4 large potatoes 1 onion 1 large carrot 1 stalk celery 2 … Continue reading →

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